America’s Test Kitchen presents the Complete Cookbook for Young Chefs

Matt regularly appears with Jordan Rich on “Connoisseur’s Corner” which airs on WBZ (1030 AM) on Saturdays and Sundays at 9:25 AM and 3:25 PM.

Recent samples can be found at https://www.iheart.com/podcast/1002-Connoisseurs-Corner-28654273/.

The following is a “script” for one of Matt’s segments:

As I continue to try to find more ways to encourage my daughters to try new foods and to participate in family meal prep, I also continue to seek out allies in this effort. And while many of our friends have offered tips and recipes, who better than the friendly neighbors at America’s Test Kitchen to really move the process forward?

In their Complete Cookbook for Young Chefs (Sourcebooks), the ATK team presents a wide-ranging recipe list that includes all three major meals and plenty of healthy snacks, as well as entire chapters dedicated to preparing every member of the family for maximal enjoyment and success. From explaining how to prep a kitchen and a cook for safe and fun food exploration to what ingredients and tools every chef should have on hand to how to effectively measure, melt, and mince, the book also offers healthy eating tips, definition of culinary terms, and even alternative recipe options so that each chef can make the book their own. Reminding all cooks to read first and to pay attention to what is going on in the kitchen, the book also encourages mistakes and explains how they can not only be learning experience but also delicious!

So whether you want to show mom and dad a thing or two or just whip something up for yourself, this book from ATK has everything a young chef could need and lots of yummy recipes you will surely love!www.americastestkitchen.com