Matt regularly appears with Jordan Rich on “Connoisseur’s Corner” which airs on WBZ (1030 AM) on Saturdays and Sundays at 9:25 AM and 3:25 PM.
Recent samples can be found at https://www.iheart.com/podcast/1002-Connoisseurs-Corner-28654273/.
The following is a “script” for one of Matt’s segments:
Israeli food is really flourishing in the area. From the new breakfasts at Bonapita and to the always fresh and yummy pastries at Galit’s Treats to one-man tourism board Avi Shemtov (who will soon be showing off his shakshuka on Simply Ming, offering a Sephardic Spring at the James Beard House, and publishing an Israeli-inspired cookbook), the Jewish State is making a big splash in the Bay State! There are so many places to go, in fact, that it can be hard to settle on one!
When you want to settle down without settling on quality, a great option is the new“Shabbat dinner” special at Café Landwer.
As it is the start of the Jewish Sabbath, Shabbat dinner is always something extra special. And that is exactly what Café Landwer helps make this meal no matter where or when you enjoy it.
From hummus with freshly-flown-in Jerusalem artichokes to Mediterranean salad, the appetizer options make for a bountiful beginning that is followed by a choice of two mains (including Landwer’s famed Shawarma and schnitzel) and their signature rice an couscous. The meal is then topped off with a potentially pareve and vegan Rozalach that pairs perfectly with their internationally-famous coffees.
So whether you want to welcome the day of rest or just take a delicious and meaningful break with family and friends, the Shabbat dinner from Café Landwer is just what your Bubbeordered!
www.landwercafe.com