The following is a script for an “EMERGENCY” segment of “Connoisseur’s Corner” which usually airs on WBZ (1030 AM) on Saturdays at 7:25, 8:25, 9:25, and 11:55 AM and Sundays at 7:25, 8:25, 9:25.
Recent samples can be found at https://www.iheart.com/podcast/1002-Connoisseurs-Corner-28654273/.
PLEASE support your local food providers and STAY WELL!
Thought tourism may be down thanks to travel bans, etc., one thing is certainly looking up in Boston and that is the reopening of the Boston Harbor Hotel!
In addition to being Boston’s only AAA Five-Diamond and Forbes Five-Star waterfront hotel and a member of Preferred Hotels & Resorts LEGEND Collection (every inch of which has been and will continue to be cleaned and sanitized according to the strictest guidelines), the Boston Harbor Hotel is also the home of the longest-running (and most delicious) wine festival around and also to chef and wine Festival Founder Daniel Bruce, whose kitchen creativity and class bring people from around the world even if they have a place to stay in town. And the views ain’t bad either!
So when you are ready to venture back into the city and need a familiar place to call home or just to grab a delicious dinner and perhaps expand your palate and your palette in other ways, head over to Rowes Wharf and check into (or at least check out) the Boston Harbor Hotel.