Mind your P’s and Camu’s

Matt’s segments for “Connoisseur’s Corner” usually air on WBZ (1030 AM) Saturdays at 7:25, 8:25, 9:25, and 11:55 AM and Sundays at 7:25, 8:25, 9:25 AM.

Recent samples can be found at https://www.iheart.com/podcast/1002-Connoisseurs-Corner-28654273/.

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Thanks for listening and thanks for supporting our friends and neighbors in the food-service industry!

Bon appétit!

There are so many beverages that claim to contain so-called superfoods (if not super powers), it can be confusing as to which does what and (perhaps more importantly) which tastes how.

I have been fortunate enough to find winners like Waku, Pricklee, Maple Mama, and others that contain ingredients that support your body and brain and nothing that hurts it.

The latest addition to this laudable list is called Sipp (that’s with TWO “Ps”). 

Sipp contains a berry known as camu camu that contains a lot of vitamin C and other antioxidants that have been shown to fight inflammation and even improve blood pressure and lower both blood sugar and weight.

Though camu camu on its own can be sour, Sipp is sweet and delicious, with organically-infused flavors that include vanilla spice, berry mint, and sweet ruby riot (which takes Orbisculation to the next level!). All are made with all-natural ingredients that also include organic agave, caffeine, and ginger oil, packing even more body-helping stuff into each can!

Sipp has been certified “clean” by the USDA and certified delicious by Matt’s Meals, so be sure to take a SipP soonN.

www.enjoysipp.com