Matt’s segments for “Connoisseur’s Corner” usually air on WBZ (1030 AM) Saturdays at 7:25, 8:25, 9:25, and 11:55 AM and Sundays at 7:25, 8:25, 9:25 AM.

Recent samples can be found at Recent samples can be found at https://www.iheart.com/podcast/1002-Connoisseurs-Corner-28654273/.

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Thanks for listening and thanks for supporting our friends and neighbors in the food-service industry!

While the menus of non-alcoholic beer and alcoholic seltzer and even water (which I believe is called cheap vodka) continue to grow, another favorite beverage has apparently crossed the line into booze land.

Using quality, ethically-sourced beans and about half the caffeine of other cold brews, Bomani cold brew offers buzz-worthy flavor without all the buzz and no gluten or carbs. What makes it extra-special, however, is the fact that, while Bomani goes down smooth, it is actually hard! 

With the same sugar-based alcohol that is found in many popular hard seltzers, 5.7% ABV Bomani offers a subtle sweetness in both its original and vanilla flavors but not so much that the coffee flavor gets overwhelmed. And if you are feeling overwhelmed, the combination of energy and mellowness can be a great companion! As it has only four ingredients, it is also a open to interpretation and fans have been putting it into everything from morning mixers and brunch bombs to exquisite evening enders.

If you want to see what all the alcoholic buzz is about, go to https://drinkbomani.com and get 10% off your first order.