I have long been a fan of True Made Foods – the Veteran-run condiment company that uses vegetables instead of sugar to flavor their delicious line of products. 

Their award-winning barbecue sauces crafted by Veteran Pitmaster Ed Mitchell are the stuff of legend and their ketchup and multiple mustards are regular accessories on my table and at some of my favorite eateries.

As Veterans often come up with great ideas and advancements, it may be no surprise to learn that some more established food makers have seen fit to take advantage of the pioneer spirit of Veteran entrepreneur Abe Kamarck by cutting the sugar in their condiments and using nutritious vegetables other than tomatoes for their ketchup. 

(Maybe that is why they own a team called the Steelers!)

As Veterans are not the types to take such challenges lying down, Kamarck has announced True Made’s latest advancement of phasing out their traditional bottles and replacing them with a bigger, fully-recyclable one. Though the new bottle somehow holds more delicious products without taking up more space on your pantry shelf, I hope that it will soon take up more space on your grocery store shelves and so urge ALL of our fans to ask for True Made at their favorite stores and restaurants. Not only do True Made products offer all the flavor of what may still be more familiar brands, but they deliver it all with more nutrition and less sugar and also with the knowledge that you are not only supporting your health and that of your family but also supporting an entrepreneur who learned how to run a business while supporting your freedom.