For those of you who were busy watching the Marathon that day or just enjoying the start of school vacation, we recently celebrated the 250th anniversary of the American Revolution in Lexington and Concord.
Another important anniversary is that of Boston Spice, which recently reached its own special anniversary- nine years!
In addition to releasing a new spice that is made for – what else? – Boston baked beans and a meaty mouthwaterer recalling the Salem Witch Trials that is cleverly called Burnt at the Steak, Boston Spice offers such internationally-inspired options as What’s the Curry soup starter and marinade, the Bloody Mary mixer known as Bloody Rebellion, and a Berbere blend called Boston Common that is anything but!
As they grow older, Boston Spice has also grown into new spaces, thanks to an invitation from famous craft store Michael’s which is now selling select spices at their Makerplace website. Boston Spice has also partnered with Playa Bowl to spice up the popular chain’s smoothies and protein bites with their Muster Day variety. Speaking of variety, Boston Spice offers over 100 unique spice blends, each of which puts the lie to the premise that New England food has to be bland.
They are also available at the Old North Church, the Boston Tea Party Ships and Museum, and other historic locations throughout the region and can always be ordered from https://bostonspice.com.
So whether you like fish or fowl, meat or potatoes, and sweet or savory, let Boston Spice put the spirit of the Revolution in your recipes.