Matt regularly appears with Jordan Rich on “Connoisseur’s Corner” which airs on WBZ (1030 AM) on Saturdays and Sundays at 9:25 AM and 3:25 PM.
Recent samples can be found at https://www.iheart.com/podcast/1002-Connoisseurs-Corner-28654273/.
The following is a “script” for one of Matt’s segments:
I am no fan of bottled water, especially if the bottle itself is the best part. Fortunately, while at a recent food festival at Volante Farms in Needham, I was introduced to a new type of water product- a canned superfruit water called Pricklee (with two e’s)!
Instead of being made from tap water and chemicals or put in environment-destroying plastic bottles, Pricklee was created by some health-conscious pharmacists and is made with prickly pears- the nutritious fruit of the cactus that is packed with natural, plant-based electrolytes and antioxidants yet almost free of sugar and calories and with NO gluten. Not only does each can give you energy, it helps detoxify your liver and can help you bounce back after exercise, exertion, or that extra slice of pizza or glass of wine!
When asked why they decided to step out of the lab coats and into the busy beverage biz, the pharmacists say that they wanted to craft a low-calorie bubble-, caffeine-, and alcohol-free beverage that was as healthy as it was tasty. So far, they have come up with delicious recipes for prickly pear, strawberry hibiscus, and mango ginger.
So the next time you want to recharge and refresh without having to worry about chemicals in your body or in the oceans, get Pricklee.
www.pricklee.com