Matt’s segments for “Connoisseur’s Corner” usually air on WBZ (1030 AM) Saturdays at 7:25, 8:25, 9:25, and 11:55 AM and Sundays at 7:25, 8:25, 9:25 AM.
Recent samples can be found at https://www.iheart.com/podcast/1002-Connoisseurs-Corner-28654273/.
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While the Celtics and Bruins are a bit up and down of late, the TD Garden has recently reintroduced a team that is sure to score every night.
After months of providing funds and support for their thousands of workers, Big Night Entertainment Group is once again ready to serve their legions of fans with the reopening of Guy Fieri’s Tequlia Cocina.
Combining Guy’s famous flair with Chef Rachel Klein’s understanding of the Boston-area food scene, the Cocina will offer an ever-expanding menu of options that already includes such standouts as Guy’s famed trash can nachos (served in an actual can!), the enourmously tasty and fresh Acapulco gold salad (which is a meal in itself even without available protein toppers), Wagyu beef and barbacoa cauliflower tacos, habanero honey carrots, and the ample and authentic churros, all of which are worth the trip even when there is no game or concert.
Speaking of concerts, even on nights when the Garden is silent, Big Night is planning to bring more local and national acts to their acoustically-engineered performance space and also offer a rentable event hall that can include catering by Chef Klein as well!
Whether or not your teams win or lose, the Cocina also has plenty of beverages with which to celebrate or drown your tears, including the Cadillac and caliente margarita, the dragonberry mojito, Mexican mule, and a full menu of tequlas that can be enjoyed solo or in flights. There are also fists full of beers and wines and Jarrtios sodas that add to the authentic flavor and sense of fun.
While you may not be able to drive in, there is plenty of fine dining to dive into whenever you go to Guy’s.