While Boston appears to be enjoying a Greek Revival when it comes to food (see Michael Schlow’s Doretta Taverna & Raw Bar in Park Square, Brendan Pelley’s Pelekasis in the South End, and Jody Adams’ Saloniki), Newton has long served as a pillar of the Greek gastro community. In addition to the family-friendly Farm Grill (and the founding Iliades family’s famous Greek International Food Market in West Roxbury), there is also another Hellenistic haven a bit more off the beaten path yet no less worth the trip.
Located next to Cheryl Ann’s famous bakery, Putterham Grill (www.putterhamgrille.com) combines family-bred recipes with contemporary flair and also offers a substantial take-out counter for people who need sustenance for their daily odysseys.