mexican
The Best of Most Possible Worlds: Brothers Restaurant offers a lot of what makes Coolidge Corner great (Originally posted 10/15)
“Honey- What do you want to eat tonight? American?… Italian?… Mexican?”
“Yes!”
“Do you want a good meal or a place with live music?”
“Okay!”
“I know the PERFECT place!”
While Brookline’s Harvard Street is known for a wide array of impressive ethnic eateries – from the Kosher Mecca of Rubin’s and the Kosher-style legend of Michael’s to the authentic Mexican flavor of Anna’s Taqueria, the savoir faire of Paris Creperie and the non-faux Vietnamese of Pho Lemon Grass to the sports bar with a BIG difference known as the Coolidge Corner Clubhouse and the upscale American class of Lineage and on and on – none combine so many flavors and tastes with so much passion as Brother’s Restaurant (www.brothers-restaurant.com)
Mitzraim Meets Mexico – Rosa Mexicano hosts 12th annual Mexican Passover April 14-21 (Originally published 4/13)
Both the Mexican and the Jewish people have historic cultural traditions that are rich in art, literature and food. Perhaps that is why it made such sense for Howard Greenstone, former CEO of the Rosa Mexicano restaurant family (www.rosamexicano.com) to include Passover in their annual Flavors of Mexico celebration.