Author name: Matt Robinson

Desserts Food

EXTRA Happy Halloween for diabetics

Having grown up just outside of Salem, MA, I am well aware of the wild world-famous wonder that is their annual Haunted Happenings celebration. And while my friends and family and thousands of other revelers have been able to participate in this moving party every Halloween, there are many for whom this time of year […]

Beer Beverages

Harpoon expands the League

I have spoken many times about the new slew of non-alcoholic beers. And while I already enjoy HOP WTR, Hairless Dog, Athletic, Partake, and Heineken 00 (which I recently had the pleasure of trying IN Amsterdam!), I am VERY excited to see the eagle-eyed brewers at Harpoon get into the game with their fresh and

Food Main Courses Restaurants

Chick it out!

We have often sung the praises of our friends in food trucks and celebrated those – like Clover and The Dining Car – who have grown into successful brick-and-mortar businesses. But perhaps no trucker has traveled further than Avi Shemtov, who started with his pioneering Chubby Chickpea truck and recently opened a second location of

Alcohol Beer

Harpoon Swindles up some (more) fun

There is nothing like hanging out at Harpoon’s tap room enjoying their amazing pretzels and ever-growing menu of malty favorites or chillin’ and cornholin’ in their outdoor beer garden, and their festivals (such as Octoberfest, which takes place this year September 30 through October 1) are the stuff of legend! From October 12 through November

Food

These cooking classes are ANYTHING but fishy

We recently talked about the new museum at the Reher Bakery in the Hudson Valley (which is DEFINITELY worth a visit, especially as it is also home to such drinkable favorites as Cooper’s Daughter’s liquors and Graft, Hudson North, and Left Bank ciders) that has ties to our friends at the Gefiliteria. As a token

Food Snacks

ESP pretzels are NOT just for October!

It is October and, around my house (and my happily German-infused neighborhood), that means one thing- Oktoberfest! And while many of my neighbors look forward to the latest Pilsners or local faves like Harpoon and Sam Adams’ Octoberfest beers, especially as I am admittedly a bit of a lightweight, I am usually more into what

Desserts Food Snacks

Vet-ry good cookies

As Matt’s Meals fans know, I also publish a column called Vetrepreneurs© in which I profile Veterans who run their own businesses. What you may not know is that the column was inspired by the many Veterans I found in the food space while working on Matt’s Meals!Among my latest favorite fighter’s food is Dax

Scroll to Top