This section includes pieces related to food products
During the recent Royal visit to Boston, many people wondered about who the Royals were wearing, where they were staying, with whom were they meeting, etc. Perhaps not as many pay attention to what they were eating. If this were the case, they would have missed out a one of our region’s greatest delicacies – […]
At this time of year, a lot of people talk about sweet treats like chocolate. And while I too am guilty of promoting such things, I at least take some solace in the fact that the brands I promote are primarily family-run and all made with fresh and healthy ingredients. For people who want to
I have long been a fan of Farm Grill in Newton and its sister store, the Greek International Market in Boston. The only problem I have with them is that, no matter what I try when I visit either place, there is always something new and amazing that I have not tried before, so I
While fall is typically considered a time for Harvest, when it comes to enjoying the bounty that results, Harvest in Harvard Square has been a staple for decades. As my book is about the Ivy League, I have been hanging around Harvard a good deal of late and always make an effort to at least
As Boston’s swanky Seaport continues to become overburdened (and apparently begins to sink!), it is reassuring to know that there is a great hotel called Yotel where you can eat and drink and even stay right at the entry (or exit) point so you can ease your way in or enjoy a last drink on
Though I firmly believe that most golf courses should be used for low-income housing, I am a fan of the miniature edition. Unfortunately, around New England, the “putt-putt” season is relatively short. That is why I was psyched to find a place where I can play regardless of the weather and even enjoy an adult
From the days of Anthony Martignetti and for generations before, Boston’s North End has been known for amazing handmade Italian food that is at least as good as your parents made it. That is why I was so surprised (and pleasantly so!) to find a new eatery in the historic area called Pink Carrot that offered alternatives
It’s Chanukah again and that can mean only one thing on Matt’s Meals- a mention of our favorite shmearing shamash- Steve Peljovich! I know that we talk about Steve a ton, but when your food is so good and you do so much good for the community, you deserve all the support you can get
As so many people in the world seem to be more interested in dissention and division than unity these days, it is more important than ever for those who are so inclined (which is hopefully most of us!) to come together, especially in this season of giving and spiritual renewal. And what better means of
From our many discussions of Michael’s Deli and the Gefilteria, fans of Matt’s Meals get a sense that one of my favorite types of food is deli. That is why I am so excited to check out the exhibit at the New York Historical Society which is entitled with some (kosher) tongue-in-cheek “I’ll Have What She’s Having.” While
